top of page
SAVOUR THE SEASONS:
MY FOOD BLOG
Search
Squash Supper Club with Myncen Farm in Dorset
Autumn Squash Supper Club with Myncen Farm - a cosy night of cider, friendly faces, and a full three-course menu built entirely around squash.
Cooking Live at Southampton International Boat Show
I had the joy of cooking live on the Chefs Ahoy stage at the Southampton International Boat Show with Martin from The Rustic Chefs and my brand Happy Adjika.
bottom of page