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Easter Feast Recipe - 3 Course Easter Lunch
Easter marks the true start of the new year with nature awakening, weather turning for the better, and an abundance of food (both homegrown and wild) appears on our plates. Which is why I decided to theme my first 'Done For You' home menu around Easter - it felt right to launch it on what I consider the 'true' new year.


Burrata, Blood Orange, and Fennel Salad
This stunning burrata, blood orange, and fennel salad is the epitome of sunshine on a plate.


Nettle and Wild Garlic Soup Recipe
Discover the vibrant flavours of spring with this quick and easy Nettle and Wild Garlic Soup recipe.


Slow-Cooked Canada Goose Breast with Wild Garlic
Discover the rich flavours of slow-cooked Canada goose breast with wild garlic.


Lemon and Wild Garlic Risotto
A spring seasonal favourite, this lemon and wild garlic risotto is light and refreshing.


Luxurious Caviar Pasta Recipe
There's beauty in the little things - like a quick and easy meal which tastes totally luxurious and rich.


Pheasant Stew With Dumplings
Pheasant stew with dumplings - the perfect recipe for winter evenings.

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